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Dandelion Extract 4:1;3% bioflavones
Category
Latin name: Taraxacum officinale Wigg. Dandelion extract is approved as a GRAS (generally recognised as safe) food ingredient by FDA. The extract is used as flavour components in various food products, including alcoholic (eg bitters) and nonalcoholic beverages, frozen dairy desserts, candy, baked goods, gelatins, puddings and cheese. Dandelion extract is used to treat liver and gallbladder obstructions, improve liver function, promote bile production and as a diuretic.
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